Pasta Making in Year 5

On Thursday 18^th May, Year 5 participated in a Pasta making workshop run by The Pantry. This session linked to our focus on sustainability and sourcing of ingredients.

During this session the children learnt how to make dough and used a pasta making machine to transform their dough in to Linguine! This was a very enjoyable experience for all of the children, who also got to take their creations home to eat.